Our new Mango-Ginger Scotch Bonnet Pepper
Mango-Ginger Scotch Bonnet Pepper sauce is the second in the line of fine pepper based sauce by Chef Jerky.
$9.00
This is a limited edition 2019 Chef Jerky FYHA Sauce made from fermented Habanero peppers, Red sweet peppers, Carrots, Garlic, Ginger, Black Pepper Corn and Pimento. Salt, Apple cider vinegar and white Vinegar. Aged for a time and blended to perfection.
$9.00